| Profiterolles Vanilla ice cream puff, topped with chocolate and roasted almonds.. |
105,000 vnd |
| Moelleux au chocolat Chocolate cake served with vanilla ice cream |
85,000 vnd |
| Poire pochée au vin rouge, glace vanille Poached pear in red wine, vanilla ice cream |
90,000 vnd |
| Mousse au chocolat Homemade chocolate mousse |
60,000 vnd |
| Crème Catalane Spanish style “crème brûlée” |
55,000 vnd |
| Salade de fruits frais Fresh fruit salad |
65,000 vnd |
| Au miel des montagnes de Meo Vac With honey from Meo Vac mountains |
30,000 vnd |
| Au sucre et citron Lemon & sugar |
30,000 vnd |
| Au chocolat Chocolat coulis |
50,000 vnd |
| La Salsa Chocolate coulis, vanilla ice cream, chantilly |
65,000 vnd |
| Au Cointreau Cointreau flavoured |
65,000 vnd |
| Banane flambée au rhum Banana rum |
75,000 vnd |
| Suzette Orange & Grand Marnier |
85,000 vnd |
| Chocolat Liégeois Chocolate ice cream, coulis & chantilly |
80,000 vnd |
| Café Liégeois Coffee ice cream, coulis, kalhua & chantilly |
80,000 vnd |
| Banana split Rum laced, 3 scoops of ice cream |
90,000 vnd |
| Sorbet colonel Iced lemon, vodka |
95,000 vnd |
| Blue Lagoon Iced lemon, blue curacao |
95,000 vnd |
| Irish Coffee Coffee and Baileys ice cream, Jameson whisky, whipping cream |
105,000 vnd |
| Dark Chocolate Cointreau Dark chocolate sorbet (2 scoops) topped with Cointreau |
105,000 vnd |
